Brian Samuels the second cook in the galley.
Imagine 44 people confined to a small hotel for 50 days, attending a science workshop that ran 24 hours a ...
In this recorded professional learning session, Lyn Rogers and Angela Schipper explore aspects of kitchen science. They discuss how kitchen ...
Position: University student, Field: Food biochemistry, Place of work: University of Otago
See our newsletters here.