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Interactive

Moisture sources in our homes

Common household activities like cooking, cleaning and bathing produce moisture in our homes. Cold, damp houses can have serious effects on our health. Find out what causes moisture and how to minimise and remove it.  

Note: To use this interactive diagram, move your cursor or finger over any of the labelled boxes and select to get further information.

(Figures used in this interactive are from research produced by the University of Otago and reported in the New Zealand Herald.)

Read about the health risks associated with cold, damp homes in the articles Damp homes and health risks and Healthy homes, healthy futures.

The student activity Investigating dampness and mould growth shows how dry homes help reduce the occurrence of mould.

Transcript

Breathing
Four people occupying a house for 14 hours produce 11 litres of moisture. Open windows to ventilate the house.
© Jessmine/123RF Ltd

Heating
Keep the indoor temperatures at 18°C or warmer. Use a fire, an electric or flued gas heater or a heat pump.
© Deyan Georgiev/123RF Ltd

Sleeping
Four people produce 1.12 litres of moisture while sleeping. Open a window to ventilate the room.
© L Young/123RF Ltd

Cooking
Cooking produces up to 3 litres of moisture per day. Keep pots covered and use a rangehood.
© Kazoka30/123RF Ltd 

Dishwashing
Washing dishes contributes 1 litre of moisture per dishwashing load.
© Peter Smith/123RF Ltd 

Showering and bathing
Each shower or bath produces 1.5 litres of moisture. Use an extractor fan or a shower lid to help prevent dampness.
© Nikkytok/123RF Ltd 

Washing clothes
Washing clothes produces 0.5 litres of moisture per load.
© L Serenethos/123RF Ltd 

Drying clothes
Each load of drying clothes produces 5 litres of moisture. Dry clothing outdoors or ensure the tumble dryer is vented.
© A Popov/123RF Ltd 

Portable gas heating
Portable gas heaters produce 1 litre of moisture per hour. Open a window to ventilate the room.
© University of Waikato

Glossary

Rights: University of Waikato
Published: 29 June 2016
Referencing Hub media

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